1. Lowland
   1. Rosebank
   2. Bladnoch
2. Highland
   1. Glenmorangie
   2. Glengoyne
   3. Dalmore
      1. Dalmore Cigar Malt 12 yrs 40%
         1. dm
            1. wood
            2. Sherry Oak
            3. nose
            4. warm, sweet, dark, but not very complex or multi-dimensional, neither impressive
            5. mouth
            6. full bodied, rich, yet quite dry
            7. !
            8. Added caramel.
            9. I could imagine this whiskey as a desert after meaty meal.
3. Speyside
   1. Glendullan-Glenlivet
   2. The Glenlivet
      1. The Glenlivet 12 yrs 1L
         1. dm
            1. nose
            2. floral, tender, non-alcoholic, light, delicate
            3. mouth
            4. taste develops in stages, starting with a pleasant short touch, followed by a suprising absence and ending in a more intensive mouth-coating finish
            5. colour
            6. hay, pale bronze
         2. mm
      2. Some other The Glenlivet
4. Isley
   1. Bowmore
      1. Bowmore
         1. dm
            1. hardcore salty, seaweedy, nose offensive first, rich and deep on second sampling
         2. mm
            1. Put your description here.
      2. Some other Bowmore
   2. Bunnahabhain
      1. Bunnahabhain virgin cask
         1. dm
            1. fantastic wood, hardly any peat for an Isley whisky
            2. "very nice"
            3. light bronze
   3. Laphroaig
      1. Laphroig
         1. dm
            1. first impression offensive, maximum peet, cheese
            2. sharp
         2. mm
      2. some other Laphroig
5. Recommended for purchase
   1. Balvenie 12 Year old / Double Wood
   2. CRAGGANMORE 12 YEARS OLD
      1. http://www.whiskymag.com/whisky/brand/cragganmore/whisky29.html
   3. MORTLACH 10 YEARS OLD
      1. http://www.whiskymag.com/whisky/brand/coopers_choice/whisky1436.html
   4. Laphroig Quarter Cask
6. Non-single malt
   1. Johnie Walker Centenary
      1. nose
         1. pleasantly peaty, promising, not much more than that
      2. mouth
         1. on the bitter side, can't say what else